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The market is held each Saturday from April 1st- September 30th from 8:00 AM - 12:00 PM in the Roanoke City Hall Plaza, 500 S. Oak St. Roanoke, TX 76262. The Market includes:
Interested in being a vendor? Visit this link or contact: Collin Knight
Phone: (817) 491-2411
Spring/Summer (when available): Swiss Chard, Lettuce, Kale, Cilantro, Basil, Radishes, Broccoli, Cauliflower, Brussels Sprouts, Cabbage, Beets, Green Beans, Cucumbers, Squash, Eggplant, Tomatoes, Peppers, Cantaloupe, Watermelon, Strawberries, East Texas Peaches, Blueberries, Blackberries, Okra, Corn Potatoes.
Meat, Chicken, Pork, Eggs
Tamales & Salsa
Only on the 1st and 3rd Saturday of each month.
Fresh produce is grown using organic principles, free-range eggs, salsa, and pickled vegetables.